In the Kitchen with Brian and Lisa: Pumpkin muffins

By on October 28, 2010

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina.

In this week’s segment, Brian and Lisa make a sweet treat using one of fall’s iconic crops – pumpkins. Lisa’s recipe for pumpkin muffins uses fresh N.C. sugar pie pumpkins and spices to create a delicious and portable snack good any time of the day.

You can find pumpkin and other ingredients for this recipe at a farmers market or roadside stand near you. Search for availability at www.ncfarmfresh.com.

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  1. Janet Snodgrass
    October 28, 2010

    These look so good. Pumpkin deserts are so yummy and this recipe looks to be no exception. Thank you so much for this post.

  2. Flo
    October 31, 2010

    They look so good !!! I will try this receipt.

  3. Tara
    October 31, 2010

    They look delicious, I hope they are healthy.

  4. Orange Tpms
    November 1, 2010

    This recipe looks awesome and really easy to follow! Thank you for the video!

  5. Ivan
    November 4, 2010

    Looks good 🙂