Viewing: In the Kitchen
Recipe: Sausage Sliders
Charlotte-based food blogger Heidi Billotto has launched a series of blog posts about the Charlotte Regional Farmers Market. In this month’s blog she explores delicious local pork options found at the market. “The state of North Carolina is one of
In the Kitchen with Brian and Lisa: “Eggs-cellent” egg recipes
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Local Dish Cooking segment. This month’s recipes featuring eggs. North Carolina farmers produce more than three million eggs per year. The state ranks fourth nationally
Recipe: Sweet Potato Shepherds Pie
Grab your green or get pinched! March 17th is Saint Patrick’s Day. Blogger and culinary adventurist Wendy Perry shares the following recipe to help you celebrate. We can’t promise you that it will bring you the luck of the Irish,
Recipe: Cooking with rabbit
Charlotte-based food blogger Heidi Billotto has launched a series of blog posts about the Charlotte Regional Farmers Market. Her first blog explores local proteins available at the market. These include pork, beef, lamb, rabbit and goat. “The set up (at
In the Kitchen with Brian and Lisa: North Carolina nuts
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Local Dish Cooking segment. This month’s recipes feature North Carolina’s favorite nuts – pecans and peanuts. North Carolina produced 342 million pounds of peanut in
Recipe: Sippin’ Sweets sweet potato cocktails
We are continuing to celebrate the mighty sweet potato and National Sweet Potato Month. North Carolina ranks No. 1 nationally in sweet potato production and grows more than half of all sweet potatoes harvested in the United States. Sweet potatoes
Recipe: Mimi’s Spinach and Cheese Puffs
Popeye was right, eating your spinach is good for you. The leafy green is low in fat and cholesterol and high in niacin and zinc, as well as protein, fiber,vitamins A, C, E and K, thiamin, vitamin B6, folate,calcium, iron, magnesium, phosphorus, potassium, copper, and manganese. A half a cup
Recipe: Sweet Potato Chocolate Chip Mini Muffins
February is a “sweet” month. Not only do we have Valentine’s Day, we also celebrate National Sweet Potato Month. North Carolina ranks No. 1 nationally in sweet potato production and grows more than half of all sweet potatoes harvested in
Recipe: Mama’s Chili Sliders
We are just a few day’s from one of the largest eating days of the year in the United States, behind Thanksgiving of course. And while you can’t go wrong serving chicken wings at your Super Bowl party, here is