It’s National Slow Cooker Month and the very end of football season so celebrate with this recipe. The chicken and leek combo is the best for a cold day and for any football get-together. North Carolina ranks 7th in the
Tis the season for peanut brittle! We’re going to give you the best recipe for this delicious, holiday favorite that would make for the perfect go-to snack or gift giving. North Carolina produced 479.7 million pounds of peanuts in 2017
There’s nothing like realizing you need a last-minute dish for a holiday get-together. We have found the perfect 15-minute recipe that everyone at the party will love and that will feed plenty. This appetizer is the perfect finger food for
There’s no better way to prepare for a cold weekend in the Carolinas like with a perfect cup of eggnog. While you’re preparing for the winter weather and making the last-minute bread and milk run, be sure to grab these
Looking for a special holiday treat for your pup? This “nice cream” recipe is the perfect Thanksgiving dinner for the four-legged family members. It won food blogger and recipe developer Wendy Perry a ribbon at the Sweet Potato Festival a
Need a last-minute dessert to bring to your family Thanksgiving dinner? Celebrate Thanksgiving and the upcoming holidays with this quick and easy twist on Pecan Pie that all your friends and family are sure to love. Pecans are a staple
The fair might be over, but some of the recipes are a year-round must. For fall, we suggest pumpkin drop cookies as an easy and festive dessert. North Carolina ranks fourth nationally in pumpkin production and has about 3,000 to
We know that many households are been divided when it comes to peanut butter – crunchy or smooth. Whichever way you like it, it’s easy to make at home. “When I make peanut butter, I make both smooth and crunchy,”
Winners were announced in pork cooking contests held during the 25th N.C. Mountain State Fair. The fair runs through Sept. 16 at the WNC Agricultural Center in Fletcher. The N.C. Pork Council sponsored Monday night’s contest that asked competitors to
If you have a home garden or frequent the farmers market then you might notice that peppers are prolific in August. They make a colorful and healthy addition to salads, stir-frys and other dishes. William Ashby of Rural Hall grows