Viewing: brian shrader
In the Kitchen with Brian and Lisa: Recapping Wine and Grape Month
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Local Dish Cooking segment. Last month, Lisa’s featured NC-grown scuppernongs and muscadines. A recent study found that North Carolina’s wine and grape industry continues to
Holiday Favorite Treats: Pecan Cracker Candy and Chocolate Covered Peanuts
The holiday season is in full swing and Christmas Eve is just a week away. This week we wanted to revisit some of our favorite Local Dish desserts. We love both of these recipes because you can make them in
In the Kitchen with Brian and Lisa: September Recipe Roundup
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This month they feature a few recipes that use the
In the Kitchen with Brian and Lisa: Pork recipe roundup
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Featured this month were recipes made with N.C.-grown pork. North
In the Kitchen with Brian and Lisa: Strawberry Scones
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. It’s almost strawberry season in North Carolina. Growers in the
In the Kitchen with Brian and Lisa: Orange French Toast Casserole
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Brian and Lisa wrap up a month of egg recipes
In the Kitchen with Brian and Lisa: Lemon Chess Pie
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. It’s egg month on Local Dish and Brian and Lisa
In the Kitchen with Brian and Lisa: Steamed Asparagus with French Vinaigrette
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Brian and Lisa continue their series of egg recipes with
In the Kitchen with Brian and Lisa: Almond Rounds
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This week, Brian and Lisa make sweet and simple Almond