Viewing: charlotte regional farmers market

Farmers Market Managers Recognized for COVID-19 Response

By on June 25, 2020

These days, the four NCDA&CS farmers markets are still operating with modifications due to the COVID-19 pandemic. It’s been three and a half months since the markets plunged into emergency response mode – having to make immediate adjustments for public

N.C. Specialty Foods Association celebrates 25 years

By on May 6, 2019

The N.C. Specialty Foods Association celebrated its 25th anniversary last month with a reception at the Angus Barn in Raleigh. The group, which promotes locally made gourmet food and specialty products, held its inaugural meeting at the Angus Barn on

Still shopping for Mother’s day? Hint: Moms love the Farmers Market

By on May 9, 2018

Treat mom to a trip to the farmers market this Mother’s Day weekend. Cut flowers, baked goods, nursery plants, crafts and more will be available. Our farmers will have fresh fruits, vegetables, meats, seafood, honey and more to create a delicious

Recipe: Cooking with rabbit

By on March 8, 2018

Charlotte-based food blogger Heidi Billotto has launched a series of blog posts about the Charlotte Regional Farmers Market. Her first blog explores local proteins available at the market. These include pork, beef, lamb, rabbit and goat. “The set up (at

Community events bring crowds to NC farmers markets

By on August 7, 2017

National Farmers Market Week is Aug. 6-12. North Carolina has numerous reasons to celebrate this event because our state’s farmers markets provide residents with fresh, healthy food and support the efforts of local farmers. According to the U.S. Department of

Today's Topic

Today’s Topic: Farmers markets hitting peak season

By on August 1, 2017

Agriculture Commissioner Steve Troxler sits down each week with Southern Farm Network’s Rhonda Garrison to discuss “Today’s Topic.” National Farmers Market Week is Aug. 6-12, but there are plenty of reasons to celebrate the state’s farmers markets year-round. The NCDA&CS

Recipes: Celebrating NC-raised beef

By on May 4, 2017

May is National and North Carolina Beef Month and a great time to find fresh N.C. beef from your local farmers market or grocery store. With more than 1,000 registered meat handlers in North Carolina, finding fresh and local meat

News Roundup

News Roundup: Jan. 28-Feb. 3

By on February 3, 2017

  Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “Daily Ag Summary: Carolina Cotton Growers Coop Named Exporter of the Year,” Southern Farm Network:

Love is in the air at your local farmers market

By on February 11, 2016

Looking for something sweet for your special someone this Valentine’s Day? Look no further than your regional farmers market. The markets in Asheville, Colfax, Charlotte and Raleigh are open year-round, and have a great selection of special treats for your

Market Report: Deck the halls with products from your local farmers market

By on December 2, 2015

Whether you’re hosting your entire family for a full-fledged holiday meal, bringing a dessert to the office party, or making appetizers for New Year’s Eve festivities, remember to check out the great selection of farm-fresh ingredients available at your regional