Viewing: competition dining

Got to Be NC Competition Dining: Chef Tim Thompson

By on May 8, 2014

Once a month we highlight a chef and a recipe from the Got to Be N.C. Competition Dining series. This month, we are featuring Fire in the Triad competitor Chef Tim Thompson of Marisol in Greensboro. Thompson describes his cooking

Got to Be N.C. Competition Dining: Chef Anthony Cerrato of Strada Italiano

By on March 13, 2014

Once a month we highlight chefs and a recipe from the Got to Be N.C. Competition Dining series. This month, we are featuring Chef Anthony Cerrato of Strada Italiano Resturant in Asheville, who is participating in the Fire on the