Viewing: kale

Golden Organics – A small farm making a big difference

By on October 9, 2020

Every Friday on social media, we post a Farm Feature Friday showcasing one of our dedicated North Carolina farmers. Kendrick Ransome, owner of Golden Organics, is one of those farmers. The #FarmFeatureFriday campaign will run through December 2021 on our

Recipe: Zuppa Toscana Soup

By on January 18, 2018

J January’s chill calls for warm, “stick-to-your-bones” type meals. It’s no wonder that National Soup Month falls during what’s often the coldest month of the year. The recipe below utilizes fresh and local Swiss chard or kale, which are both

Recipe Roundup: Soups for cold weather

By on January 26, 2017

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Local Dish Cooking segment. This month, Brian and Lisa feature favorite soup recipes. Windy and cold days can be common in January and February in

In the Kitchen with Brian and Lisa: Kale Salad

By on June 27, 2013

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Lisa and Brian make a homemade poppy seed dressing to