Potatoes are in season in North Carolina, making fresh potatoes a hot commodity right now. If you don’t grow your own, you should be able to find potatoes grown in North Carolina at roadside markets, farmers markets and grocery stores
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “A Soybean Surge Makes Trump’s Trade War Look Deceptively Good,” WRAL: President Donald Trump’s trade
For six weeks a year, North Carolina could lay claim to being the potato capital of America. About 16,000 acres of potatoes are grown in Northeastern N.C. annually, producing about 3 million pounds of potatoes. These fresh, white table potatoes
National Potato Day is Aug. 19, giving North Carolina residents the perfect opportunity to celebrate “new” potatoes. North Carolina farmers produce early-crop or summer-harvested potatoes, which are on the market during June and July. These new potatoes are both fresh
Since 1926, the Agricultural Review has been a free newspaper published by the N.C. Department of Agriculture and Consumer Services. For many years, The Tar Heel Kitchen was a featured column written by the department’s marketing home economist. These recipes
Since 1926, the Agricultural Review has been a free newspaper published by the N.C. Department of Agriculture and Consumer Services. For many years, The Tar Heel Kitchen was a featured column written by the department’s marketing home economist. These recipes
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Local Dish Cooking segment. This month Brian and Lisa test out several recipes from Facebook. Check out the recipes to find out which one was
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Local Dish Cooking segment. This month Brian and Lisa are cooking up a few tasty dishes featuring the bounty of fresh produce available in gardens
Twice a month we take a look at local restaurants, farms and farmers markets featured on episodes of UNC-TV’s Flavor, NC. This week, we highlight the sixth episode of season two, in which host Lisa Prince highlights In Good Heart
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “Kalettes, Broccoflower And Other