Viewing: Texas Pete

Recipe: Super Bowl Sunday chicken wings

By on January 25, 2018

Televisions across the country will be tuned in on February 4th to watch the Philadelphia Eagles take on the New England Patriots in Super Bowl 52 at U.S. Bank Stadium in Minneapolis. And whether you’re watching to see Tom Brady

Got to Be NC recipes: Texas Pete Roasted Corn and Poblano Salad

By on August 18, 2016

Where can you find Platinum Lady, Silver Queen, Bodacious and Dazzle? If you live in North Carolina, check out your farmers market. There are still several varieties of late-season corn for sale. Grilled, baked, buttered or canned for later use, corn is versatile.

N.C. chef creates Got to Be NC Burger

By on August 5, 2016

What is your idea of a perfect burger? For Jenni Field, it’s a mouth-watering combination of ground beef and pulled pork, featuring more than 10 ingredients from North Carolina. Field, the creator of Pastry Chef Online, made the Got to

News Roundup

News Roundup: July 11-17

By on July 17, 2015

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “N.C. Farm Families: Stand

Got to Be NC Competition Dining: Fire in the Triad winner Chef Tim Thompson

By on June 11, 2014

Once a month we highlight a chef and a recipe from the Got to Be N.C. Competition Dining series. This month, we are featuring Chef Tim Thompson of Marisol in Greensboro. Thompson was highlighted last month after winning his first