Viewing: thanksgiving
In the kitchen with Brian and Lisa: WRAL holiday favorites
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Local Dish Cooking segment. This month’s recipes are a collection of favorite holiday dishes from WRAL reporters and anchors. Check out Mikaya’s Mom’s Famous seven-layer
News Roundup: Nov. 18-22
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “There’s a good chance your Thanksgiving turkey was raised on a North Carolina farm,” The
Recipe: Blushing Turkey Soup (made with leftover Thanksgiving turkey)
Looking for a way to enjoy your leftover turkey after the Thanksgiving feast is over? Below is a recipe provided by blogger Wendy Perry using leftover turkey, George’s BBQ sauce and pork skins. “This soup takes about five minutes to
Today’s Topic: Agritourism farms offer fun holiday activities
Agriculture Commissioner Steve Troxler sits down each week with Southern Farm Network’s Rhonda Garrison to discuss “Today’s Topic.” A lot of families will be traveling and getting together for Thanksgiving this week. In fact, it is recognized as the holiday
Talking Turkey: Tips for a safe Thanksgiving
Family and friends will gather around the table this Thursday to celebrate Thanksgiving. The star of most of these tables will be the turkey. If you are in North Carolina, that’s great reason to celebrate. North Carolina is the second-largest
News Roundup: Nov. 10-17
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “Morganton community college rallies to help turkey farmers,” Asheville Citizen-Times: The only Animal Welfare Act-approved
Today’s Topic: NCDA&CS Meat and Poultry Division steps in to help small turkey producers before the holidays
Agriculture Commissioner Steve Troxler sits down each week with Southern Farm Network’s Rhonda Garrison to discuss “Today’s Topic.” The Meat and Poultry Inspection Division recently put temporary exemptions in place to allow farms that are permitted to process their own
In the Kitchen with Brian and Lisa: 10 Years of Local Dish
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Local Dish Cooking segment. This month Brian and Lisa featuring family recipes for fall weather. This month, Local Dish celebrated 10 years on WRAL-TV. More
News Roundup: Nov. 19-25
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “Christmas tree harvest not affected by drought, experts say,” Watauga Democrat: In the coming days
Tar Heel Kitchen: N.C. Sweet Potato Pie
Since 1926, the Agricultural Review has been a free newspaper published by the N.C. Department of Agriculture and Consumer Services. For many years, The Tar Heel Kitchen was a featured column written by the department’s marketing home economist. These recipes